1. Slice beef across the grain into very thin strips.

2. In skillet, over medium-high heat, in hot oil, cook beef and garlic until beef is browned. Add onion. Cook 5 min., stirring often.

3. Stir in soup, water and soy sauce. Heat to boiling. Add broccoli. Reduce heat to low. Cover; simmer 5 min. or until vegetables are tender. Serve over noodles.