1. Heat oven to 375°F.

2. Shape dough into 1-inch balls; roll in sugar.

3. Place 2 inches apart on ungreased cookie sheets.

4. Bake at 375°F for 10 to 12 minutes or until golden brown.

5. Immediately top each cookie with a candy kiss, pressing down firmly so cookie cracks around edge.

6. Remove from cookie sheets. Cool completely.