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Cheese Cake (5)

Print Recipe
Cook Time 55 minutes
Ingredients Method Notes

Ingredients
  

  • 1 1/2 pint sour cream
  • 7 eggs
  • 4 oz cream cheese 4-8 oz
  • 4 tsp vanilla extract
  • 2 cup sugar
  • graham crackers crushed, for crust

Method
 

  1. 1. Butter bottom and sides of spring pan and line with a layer of crushed graham crackers to form crust.
  2. 2. Pour in filling mixture and bake in 375 deg. oven until top turns brown (about 55 minutes).

Notes

Recipe attributed to Sue Talsano. The cream cheese amount appears to be 4-8 oz. The filling preparation is not explicitly detailed - likely combine sour cream, eggs, cream cheese, vanilla extract, and sugar.

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