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Chicken Crunch
Print Recipe
Cook Time
35
minutes
mins
Ingredients
Method
Notes
Ingredients
3
cup
cooked chicken
2
hard cooked eggs
chopped
1 4
oz
jar sliced mushrooms
3/4
cup
diced celery
1
tbsp
chopped onion
3/4
cup
mayonnaise
1
can chicken soup
do not add water
Method
1. Mix all ingredients together.
2. Bake at approximately 30 to 40 minutes.
3. Serve over La Choy Noodles.
Notes
Recipe attributed to Betty Morask. Baking temperature not specified in original recipe.
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