Anise Cookies

Anise Cookies

Cook Time 25 minutes

Ingredients
  

  • 3 cup flour
  • 1 cup sugar
  • 3 eggs
  • 1 1/2 tsp anisette
  • 1/4 tsp salt
  • 3 1/2 tsp baking powder
  • 1 jigger oil

Method
 

  1. 1. Divide dough into three loaves.
  2. 2. Place on greased cookie sheet.
  3. 3. Slice while still hot.
  4. 4. Bake at 350° for 25 minutes.
  5. 5. For icing: Use white of egg and confectioners sugar as much as you need.
  6. 6. Ice cookies before they are cut.

Notes

The icing is made with egg white and confectioners sugar. Ice the cookies before cutting them. Some handwriting was difficult to read – ‘jigger’ is a small measure typically 1-1.5 oz.

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