Broiled Salmon with Lime and Cilantro
A quick broiled salmon dish with fresh cilantro, garlic, and lime
Ingredients
Method
- 1. Combine cilantro, garlic, lime juice, oil and salt in bowl. Reserve 2 tablespoons. Pour remainder over fish on plate. Let stand, covered, 10 minutes.
- 2. Spray broiler rack with nonstick cooking spray. Place salmon on rack. Brush with 1 tablespoon marinade.
- 3. Broil 6 inches from heat for 3 to 4 minutes. Turn steaks over. Brush with remaining tablespoon marinade. Broil 3 more minutes or until cooked through.
Notes
Makes 4 servings at $2.83 each. Nutrient Value Per Serving: 273 calories, 34 g protein, 11 g fat, 0 g carbohydrate, 385 mg sodium, 94 mg cholesterol. Exchanges: 4 lean meat, 1 fat.